Cumin-Spiced Chicken Pasta Salad

1. Cook the pasta according to package instructions. Drain and set aside.

2. In a skillet, melt butter over medium heat. Season chicken breast with salt, black pepper, cumin, onion powder, and garlic powder.

3. Cook the chicken until golden and cooked through, about 7-10 minutes. Remove from heat and let it cool.

4. In a large bowl, combine the cooked pasta, diced chicken, chopped lettuce, diced tomato, and diced bell pepper.

5. In a small bowl, mix greek yogurt, honey, cumin, salt, and black pepper to make the dressing.

6. Pour the dressing over the pasta salad and toss to combine. Serve chilled.